What’s for your dinner? | This Precious Life

This Precious Life

Joyfully tilling the soil, yeeha!

What’s for your dinner?

Early this morning, I stepped foot on Malaysian soil again. After eight days of shivering at down to -3oC weather in HangZhou, HuangShan and Suzhou, I felt so relieved to be back again.

The holiday was amazing, I have so much to share with you. But for now, I need to nurse a very red nose and an itchy throat back to health.

So what else but chicken soup with lots of green veggies for dinner. What are you having? Make me envious!

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